Nutrition Facts
Serving Size 0.35 oz (10 g)
Servings Per Container 4
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 36Calories from Fat 1 | |
| Total Fat 0 g | 0% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | 0% |
| Cholesterol 0 mg | 0% |
| Sodium 1 mg | 0% |
| Total Carbohydrate 9.5 g | 3% |
| Dietary Fiber 1 g | 4% |
| Sugars 8 g | |
| Protein 0 g | |
| Vitamin A | 44% |
| Vitamin C | 26% |
| Calcium | 0.5% |
| Iron | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Organic and fair trade certified mangos.
Vegan. Gluten-Free. GMO-Free. No Coloring⁄No Preservatives. No Sugar Added. Wheat-Free⁄Dairy-Free. Peanut-Free⁄Treenut-Free.
Product of Peru
