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Mrs. Leeper's

Cheeseburger Mac

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In Stock
8.32 oz Box
Gluten Free
  • Cheeseburger Mac dinner from Mrs. Leeper's

  • A classic American favorite in a zesty cheese sauce

  • Gluten free---made with rice pasta

Mrs. Leeper's Cheeseburger Mac is a dinner mix the whole family will enjoy. Made with rice pasta, it's gluten and wheat free (including the sauce mix). Fast and easy to prepare, you just need to add ground beef and in minutes you have a complete meal with wholesome pasta and a zesty cheese sauce. You can replace the meat with substitute tofu or skip it altogether if you prefer. Mrs. Leeper's dinners are ready to serve in 15 minutes and are made with simple ingredients.

Product Label

Nutrition Facts

Serving Size: 1/3 cup as pkgd (47 g) • 1 cup prepared

Servings per Container 5

Amount Per Serving Prepared % Daily Value*
Calories 440Calories from Fat 120  
Total Fat  0.5 g** 20%
Saturated Fat  0 g 26%
Trans Fat 0 g  
Cholesterol  0 mg 29%
Sodium  480 mg 25%
Total Carbohydrate  35 g 13%
Dietary Fiber  2 g 6%
Sugars  7 g  
Protein  4 g  
Vitamin A   10%
Vitamin C   15%
Calcium   15%
Iron   15%
**Amount as packaged.    

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

INGREDIENTS: Rice Pasta (Brown Rice Flour), Cheeseburger Seasoning: Whey, Modified Corn Starch, Tomato Powder, Nonfat Dry Milk, Onion Powder, Sugar, Salt, Rice Flour, Autolyzed Yeast, Natural Butter Flavor, Natural Flavor, Garlic Powder, Citric Acid, Extractives of Turmeric & Annatto, Paprika, Caramel Color, and Not More Than 2% Silicon Dioxide Added to Prevent Caking.


You Will Need:

  • 1 lb. lean ground beef
  • 1-1/2 cups hot water
  • 1-3/4 cups 2% reduced fat milk
  1. Brown 1 pound lean ground beef* in a 10-inch skillet. Drain.
  2. Stir in 1-1/2 cups hot water, 1-3/4 cups 2% reduced fat milk, and sauce mix.
  3. Heat to a boil, stirring occasionally, then stir in pasta.
  4. Reduce heat, cover and simmer about 13 minutes, stirring occasionally until pasta is tender.
  5. Remove from heat, uncover and cool for about 2 minutes. Sauce will thicken as it stands.

*Can substitute 1 lb. ground turkey or tofu for beef.

Additional Topping Ideas also listed on package.

Pasta product of Italy. Cheeseburger Seasoning product of the USA.

  • Made with Corn Pasta
  • Wheat Free
  • Recyclable Packaging

Terms and Ingredient Definitions

Mrs. Leeper's Cheeseburger Mac Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Cheeseburger Mac 4 5 1 1
Makes a nourishing, quick meal. My son & I will try anything once - this is1st time - we added more than 1 lb. ground beef, some onion, & sliced Cremini mushrooms. We found it lacking flavour - very bland. We will try again & maybe add some Taco Seasoning Mix, Fajita Seasoning Mix, Garlic , etc. March 13, 2014
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