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Rice Chips from Lundberg Family Farms
Sea Salt flavor
Brown rice with a touch of sea salt makes crunchy Lundberg Family Farms' Sea Salt Rice Chips a great snack or side for mealtime. They go great with dips and salsas. Use them to make nachos or add flavor and crunch to soups and salads. But they don't need to go with anything fancy - they're awesome just straight from the bag. Wheat and gluten free.
Serving Size About 9 Chips (28 g)
Servings Per Container 6
|Amount Per Serving||% Daily Value*|
|Calories 140 Calories from Fat 50|
|Total Fat 6 g||9%|
|Saturated Fat 0.5 g||3%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 110 mg||5%|
|Total Carbohydrate 19 g||6%|
|Dietary Fiber 1 g||4%|
|Sugars 0 g|
|Protein 2 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
INGREDIENTS: Organic whole grain brown rice, organic rice flour (whole brown rice flour, organic rice flour), high oleic expeller-pressed safflower or sunflower oil, organic whole masa corn flour, organic sesame seeds, sea salt, natural caramel color.
This package is sold by weight not volume. Contents may settle during shipping.
Certified Organic by: California Certified Organic Farmers (CCOF).
Product of USA
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