Nutrition Facts
Serving Size (per 1/3 cup) 43 g/Portion
Servings Per Container about 10
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 160Calories from Fat 5 | |
| Total Fat 1 g | 2% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | 0% |
| Cholesterol 20 mg | 7% |
| Sodium 490 mg | 20% |
| Total Carbohydrate 34 g | 11% |
| Dietary Fiber 1 g | 4% |
| Sugars 7 g | |
| Protein 3 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Pea starch, white rice flour, corn starch, sugar, tapioca starch, dextrose, defatted soy flour, whole egg powder, KinnActive™ Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, pea starch, mono calcium phosphate), inulin, pea protein, pea fiber, fructose, salt, cream of tartar, sodium bicarbonate, sodium carboxy methylcellulose, natural flavor (from rice), guar gum.
Produced in a dedicated gluten free, wheat free, fairy free, peanut free and tree nut free facility.
