Nutrition Facts
Serving Size 30 g
Servings Per Container 11.7
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 110Calories from Fat 10 | |
| Total Fat 1 g | 2% |
| Saturated Fat 1 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 350 mg | 15% |
| Total Carbohydrate 24 g | 8% |
| Dietary Fiber 2 g | 8% |
| Sugars 0 g | |
| Protein 1 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 10% |
| Iron | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Water, tapioca starch, pea starch, white rice flour, sugar, whole egg powder, inulin, sunflower and/or canola oil, sodium bicarbonate, cellulose, mono calcium phosphate, pea fiber, cream of tartar, sodium acid pyrophosphate, yeast, salt, xanthan gum, mono and diglycerides.
Produced in a dedicated gluten free, wheat free, diary free, peanut free and tree nut free facility.
This product contains no preservatives.
