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100% Pure Yaeyama Chlorella
Contains proteins, RNA/DNA, beta carotene and more
Supports healthy cells and detoxification
Yaeyama Chlorella cell walls are broken by a high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients. Yaeyama Chlorella is grown in the environmentally pristine coral reef region of Japan's Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients.
Serving Size 5 Capsules (2 g)
Servings Per Container 30
|Amount Per Serving||%Daily Value|
|Calories from Fat||2||<1%|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g||††|
|Total Carbohydrate||<1 g||0%|
|Vitamin A (from Beta-Carotene)||800 IU||15%|
|Vitamin C||2 mg||3%|
|Thiamin (B1)||0.03 mg||2%|
|Niacin (B3)||0.5 mg||3%|
|Vitamin B6||0.05 mg||3%|
|Vitamin B12||0.06 mcg||1%|
|Yaeyama Chlorella (Chlorella vulgaris)||2 g||†|
*Percent Daily Value based on a 2000 calorie diet.
†Daily Value not established.
Other ingredients: Rice flour, magnesium stearate (vegetarian source), and silicon dioxide. Capsule consists of gelatin
††Trans fat intake should be low as possible.
Usage: Take 5 capsules per day with juice or water, or take as directed by your qualified healthcare consultant.
No wheat, no gluten, no soy, no dairy, no egg, no fish/shellfish, no nuts/tree nuts.
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