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Hodgson Mill

Wholesome White Bread Mix

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Item:
HSM028
Availability:
In Stock
Size:
16 oz Box
Non-GMO
Kosher
  • Wholesome White Bread Mix



  • Made with unbleached flour



  • All natural mix


Hodgson Mill Wholesome White Bread Mix is the perfect bake-at-home bread mix. It's made with unbleached flour and can be oven baked or made in a bread machine. This all natural mix is low fat and contains no cholesterol or trans fat. Make your bread special with Wholesome White Bread Mix!

Product Label

Nutrition Facts

Serving Size 1/4 cup dry (33 g)

Servings Per Container 14

Amount Per Serving % Daily Value*
Calories 120Calories from Fat 20  
Total Fat  .5 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  170 mg 7%
Total Carbohydrate  22 g 7%
Dietary Fiber  1 g 3%
Sugars  2 g  
Protein  5 g  
Vitamin A   0%
Vitamin C   6%
Calcium   0%
Iron   6%
Thiamine   10%
Riboflavin   6%
Niacin   6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

INGREDIENTS: Unbleached and Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Sugar, Vital Wheat Gluten, Soy Flour, Salt, Vitamin C.

Packet of FAST • RISE®™ YEAST

BREAD MACHINE or OVEN BAKED

OVEN BAKED BREAD INSTRUCTIONS

  1. Pour contents of package into bowl. Using a fork, cut in 2 Tbsp. butter, margarine* or vegetable oil.
  2. In another large mixing bowl, mix dry yeast and 1 cup + 2 Tbsp.** warm water. Let stand 5 minutes.
  3. Gradually stir in enough bread mix to make a soft dough, reserving some mix to lightly flour a surface for kneading. Turn dough onto surface and knead until smooth; about 5 minutes.
  4. Coat a large, clean mixing bowl with vegetable shortening. Place dough in bowl. Cover with a damp cloth and let rise until double (1 to 1-1/2 hrs).
  5. Punch down and turn dough onto lightly floured surface. Form dough into a rectangle, roll-up and place into greased 8-1/2 x 4-1/2 x 2-1/2 inch bread pan. Do not cover. Allow to rise in a warm place until dough rises just above top of the pan (30 min to 1 hour).
  6. Bake in preheated 350°F oven until golden brown (30 to 35 minutes).

*Light and whipped margarines do not work well

**If the dough appears dry to handle, add additional water one teaspoon at a time

Additional recipes as well as AUTOMATIC BREAD MACHINE INSTRUCTIONS (1-1/2 lb. or 1 lb. Machines) listed on package.

This package sold by weight, not by volume. Contents may have settled during shipping.

  • Produced in a peanut/tree nut free facility.
  • CARTON MADE WITH 100% Recycled Paperboard™
  • Kosher-Parve
  • NON GMO Project VERIFIED

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