Serving Size 2 oz. dry (57 g)
Servings Per Container 8
|Amount Per Serving||% Daily Value*|
|Calories 210Calories from Fat 15|
|Total Fat 1 g||2%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 0 mg||0%|
|Total Carbohydrate 41 g||14%|
|Dietary Fiber 6 g||24%|
|Sugars 1 g|
|Protein 9 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
INGREDIENTS: 100% Durum Whole Wheat Flour.
Additional recipes listed on package.
Boil 4 quarts of water. Salt to taste (optional). Add contents of package to boiling water, stir gently until water boils again (approximately 30 seconds). Cook 3-5 minutes or longer until desired tenderness. DO NOT OVERCOOK. Drain.
This package sold by weight, not by volume. Contents may have settled during shipping.
100% Made in America.
- No Preservatives, Artificial Color or Flavor Added.
- NON GMO Project Verified.