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Cook Time
10 minutesServings
6
Publish Date: November 28, 2010
In small bowl, combine cranberries, apple cider vinegar, olive oil, chili powder, pepper and orange zest. Blend well with wire whisk to combine. Taste and adjust the seasoning if necessary.
Combine turkey, celery, bell pepper, corn, and beans in large bowl and toss gently. Pour dressing over turkey mixture and toss gently to mix. Serve on a bed of fresh spinach.
Makes 6 servings. Serving size 1.0 cup.
Calories 275, Fat 6 grams, Protein 20 grams, Sodium 88 mg, Carbohydrates 35 grams, Fiber 7 grams
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