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Healthy Recipes > Soups & Salads > Asian Tahini Noodles

Asian Tahini Noodles

Cook Time

45 minutes

Servings

8
Asian Tahini Noodles

Publish Date: May 08, 2011

  

Cook the noodles according to package directions; drain well.

Meanwhile, in a large bowl, stir together the tahini, peanut butter, yogurt, liquid aminos and honey. Add the carrots, green onions and pasta; mix well. Cover and refrigerate for 30 minutes. Garnish with parsley when serving.

Makes 8 servings. Serving size 1.0 cup.

Nutritional Breakdown (per serving):

Calories 242, Fat 4 grams, Protein 10 grams, Sodium 927 mg, Carbohydrates 44 grams, Fiber 4 grams

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