Supplement Facts
Serving Size: 1 Scoop (15 g)
Servings per container: 30
| Amount Per Serving | %Daily Value* | |
|---|---|---|
| Total Calories | 79 | |
| Total Fat | 5 g | 8% |
| Saturated Fatty Acids | 1 g | 5% |
| Total Carbohydrate | 6 g | 2% |
| Dietary Fiber | 5 g | 20% |
| Soluble Fiber | 1 g | ** |
| Insoluble Fiber | 4 g | ** |
| Protein | 3 g | 6% |
| Vitamin E | 4 mg | 27% |
| Calcium | 75 mg | 8% |
| Iron | 1 mg | 6% |
| Phosphorus | 80 mg | 8% |
| Magnesium | 44 mg | 11% |
| Potassium | 90 mg | 2% |
| Omega 3 (Alpha-linolenic acid) | 3,054 mg | ** |
| Omega 6 (Linoleic acid) | 85 mg | ** |
| Omega 9 (Oleic acid) | 1,305 mg | ** |
*Percent Daily Values based on a 2,000 calorie diet.
**Daily Value not established.
Ingredients: Organic Chia Seeds (Salvia hispanica L.).
Suggested Use: For best results, mix one scoop (15 g) into 6 to 8 oz. of liquid or food 1-3 times a day. Eat them straight from the bottle as a nutritious snack or add to cereals, smoothies, yogurt, cottage cheese, soups, salads or oatmeal.
Storage: Store in a cool, dry place with lid tightly closed.
Certified Organic by Quality Assurance International (QAI).
- USDA Organic.
- Certified Vegan.
- Gluten Free.
- Non-GMO.
