Nutrition Facts
Serving Size 1 oz. (28 g)
Servings Per Container: 3
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 70 Calories from Fat 10 | |
| Total Fat 1 g | 2% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 10 mg | 3% |
| Sodium 270 mg | 11% |
| Total Carbohydrate 5 g | 2% |
| Dietary Fiber 0 g | 0% |
| Sugars 5 g | |
| Protein 11 g | 21% |
| Iron | 4% |
| Not a significant source of dietary fiber, Vitamin A, Vitamin C and Calcium. |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Organic Beef, Water, Organic Evaporated Cane Juice, Organic Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Apple Cider Vinegar, Sea Salt, Organic Paprika, Natural Smoke Flavoring, Organic Black Pepper, Organic Onion Powder, Organic Garlic Powder.
Allergen Declaration: Contains Soy Ingredients.
Best if consumed within three days after opening.
Certified Organic by the Idaho Department of Agriculture, Boise, Idaho.
- No Preservatives
- No Erythorbate
- No Nitrate
- No Added MSG
- No Artificial Ingredients
- Minimally Processed
- USDA Organic
- Organic Gluten Free
- Beef raised without added hormones and antibiotics
- U.S. Inspected and Passed by Department of Agriculture.
