Jazz up tomato sauces, meats, fish and bean dishes
A key ingredient in French and Mediterranean foods
Bay leaf has a sweet, balsamic scent with a bitter and spicy bite. Swanson Certified Organic Bay Leaves can be used to jazz up tomato sauces, meats, fish and bean dishes. Bay Leaves are a key ingredient in Mediterranean and French dishes.
"I love using these in my soups and stews! Great flavor, no nasty pesticides. Love Swansons spice lines!!" ~product review by vitaminjunkie
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