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Eden Foods

Japanese Udon

Item: EDF006

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8.8 oz Pkg

  • Eden Foods Japanese Udon



  • Good source of fiber



  • Product of Japan


Udon is a traditionally crafted noodle made simply from hard red winter and spring wheat flour and fine sea salt. The most popular noodle in Japan, consistently rated 'ichi-ban' or number one. It's similar in shape, texture and cooking time to linguini and is ideal with a kombu/shoyu broth (dashi), with a dipping sauce or any way you enjoy pasta. Udon is low fat and a good source of dietary fiber and protein. Try Eden Foods Japanese Udon today.

Try healthful Japanese udon in Salmon Supper.

Lee Swanson, President

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If you are dissatisfied for any reason, we'll give you a full refund and pay return shipping. Lee Swanson, President of Swanson Health Products

Product Description:

Japanese Udon

  • Eden Foods Japanese Udon



  • Good source of fiber



  • Product of Japan


Udon is a traditionally crafted noodle made simply from hard red winter and spring wheat flour and fine sea salt. The most popular noodle in Japan, consistently rated 'ichi-ban' or number one. It's similar in shape, texture and cooking time to linguini and is ideal with a kombu/shoyu broth (dashi), with a dipping sauce or any way you enjoy pasta. Udon is low fat and a good source of dietary fiber and protein. Try Eden Foods Japanese Udon today.

Try healthful Japanese udon in Salmon Supper.

Product Label:

Japanese Udon

Nutrition Facts

Serving Size 2 oz. (55 g)

Servings Per Container: 4

Amount Per Serving % Daily Value*
Calories 190Calories from Fat 15  
Total Fat  1.5 g 2%
Saturated Fat  0 g 0%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  660 mg 28%
Potassium  170 mg 5%
Total Carbohydrate  37 g 12%
Dietary Fiber  3 g 14%
Sugars  5 g  
Protein  8 g 1`6%
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredients: Hard winter and hard spring wheat flour, sea salt.

To prepare: Add to boiling water. Simmer uncovered for 8 to 10 minutes. Be careful not to overcook. Drain and rinse with cold water.

Terms and Ingredient Definitions

Japanese Udon

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Eden Foods Japanese Udon Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Japanese Udon 4.3 5 2 3
too much sodium There are other Eden udon products that have considerably less sodium. Check the labels. This is a great product except for that concern. May 30, 2013
the right stuff next to Jerusalem artichoke pasta, these Udon Noodles are the best choice over regular semolina. It cooks quick and you can't beat the price. My supermarket also carries it- for dollars more. November 15, 2011
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