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Eden Foods Genmai Miso, Organic
Aged and fermented soy & brown rice
Product of Japan
Eden Foods Organic Genmai Miso is made from whole foods, a koji fermentation process, accumulated knowledge passed down through generations, and solely traditional techniques. Eden Genmai Miso is mellow, sweet and salty. Made from USA family-farm grown organic soybeans and brown rice, aged for 18 months. Its golden color and subtle flavors makes this Genmai Miso a year round, ideal base for soup, salad dressing, dips, sauces, marinades and noodle dishes.
Try healthful genmai miso in Grilled Miso Chicken.
Serving Size 1 Tablespoon (17 g)
Servings Per Container 20
|Amount Per Serving||% Daily Value*|
|Calories 25Calories from Fat 5|
|Total Fat .5 g||1%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 780 mg||33%|
|Potassium 80 mg||2%|
|Total Carbohydrate 3 g||1%|
|Dietary Fiber 2 g||12%|
|Sugars 1 g|
|Protein 2 g||4%|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Ingredients: Organic whole soybeans, organic brown rice, sea salt, water, koji (aspergillus oryzae).
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