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From xylitol to agave nectar to palm coconut sugar, if you’re looking for a natural sugar substitute, we’ve got it. Unlike their popular counterpart—artificial sweeteners—sugar substitutes are a natural way to reduce sugar intake. They still provide the sweet sensation, and are often even sweeter than sugar itself. One popular sweetener—xylitol— is completely natural and is a low-calorie and low-glycemic-index alternative. Other customer favorites include liquid agave nectar and Lo Han sweetener. Use sugar substitutes as a direct sugar replacement in recipes, in beverages or wherever else you need a little sweetening.