Nutrition Facts
Serving Size: 1/4 cup (30 g)
Servings Per Container: 15
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 120Calories from Fat 15 | |
| Total Fat 2 g | 3% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 110 mg | 5% |
| Total Carbohydrate 13 g | 4% |
| Dietary Fiber 5 g | 20% |
| Sugars 1 g | |
| Protein 12 g | |
| Vitamin A | 0% |
| Vitamin C | 2% |
| Calcium | 2% |
| Iron | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Vital Wheat Gluten, Whole Grain Oat Flour, Oat Bran, Oat Fiber, Flaxseed Meal, Whole Grain Rye Flour, Wheat Bran, Whole Grain Soy Flour, Sea Salt (Magnesium Carbonate), Evaporated Cane Juice.
Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.
Can be used cup-for-cup in recipes calling for other brands of low-carb baking mixes. Use for making pancakes, muffins, quick breads and more.
Additional recipes listed on package.
Keeps best refrigerated or frozen.
Product of the USA.
Kosher.
