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Bob's Red Mill

Gluten Free Extra Thick Rolled Oats

5.0 out of 5 (1)

Gluten Free Extra Thick Rolled Oats

Item: BOB107

  • Wheat and gluten free extra thick rolled oats



  • Pedigreed pure seed grown on dedicated farms



  • Prepared and packed in a dedicated gluten free facility


32 oz (907 grams) Pkg

$6.29
Retail $7.86
Save 20%
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In Stock
  • Wheat and gluten free extra thick rolled oats



  • Pedigreed pure seed grown on dedicated farms



  • Prepared and packed in a dedicated gluten free facility


Bob's Red Mill® Gluten Free Extra Thick Rolled Oats have a lot going for them. They aren't your average rolled oats... They are grown by over 200 farmers on clean, dedicated oat-growing fields. They plant only "pedigreed" seed stock. Each farm delivery is sampled hundreds of times and tested with an R5 ELISA gluten test to ensure the absence of gluten. Advanced color-sorting removes undetected impurities. Roasting enhances that wholesome, robust flavor you expect. Then, the oats are packaged in Bob's new, 100% gluten free facility and tested again for gluten to ensure purity.

Terms and Ingredient Definitions

Nutrition Facts

Serving Size: 1/2 cup dry (48 g)

Servings Per Container: 18 (per 32 oz. bag)

Amount Per Serving Dry % Daily Value*
Calories 180 Calories from Fat 25  
Total Fat  3 g 5%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  34 g 11%
Dietary Fiber  5 g 20%
Sugars  0 g  
Protein  5 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredient: Whole Grain Oats.

Manufactured in a facility that also uses tree nuts and soy.

Cooking Instructions:

Stovetop: Bring 2 cups water and 1/4 tsp salt to a boil. Add 1 cup Gluten Free Extra Thick Rolled Oats, reduce heat, and cook 10-20 minutes (depending on the consistency you desire). Stir occasionally. Cover and remove from heat and let stand a few minutes. Makes 2 servings.

Additional recipes listed on package.

Keeps best refrigerated or frozen.

*Please be advised that a small percentage of people with celiac disease may not tolerate even the purest of oats. If you are unsure whether oats are suitable for your diet, please check first with your health advisor before eating them.

  • Tested with an R5 ELISA gluten test to ensure the absence of gluten.
  • Packaged in 100% gluten free facility.
  • Gluten Free.
  • Wheat Free.
  • Dairy Free.
  • 100% Whole Grain.
  • Kosher.

Shipping Weight

2.08 lbs

Bob's Red Mill Gluten Free Extra Thick Rolled Oats Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Why Shop Swanson® Brands?

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Lee Swanson, Founder of Swanson Health Products

Risk-Free Purchase Guarantee on Bob's Red Mill Gluten Free Extra Thick Rolled Oats

If you are dissatisfied for any reason, we'll give you a full refund and pay return shipping.

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