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Bob's Red Mill

Cornbread Mix

Item: BOB056

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24 oz Pkg

  • Cornbread & Cornmeal Muffin Mix from Bob's Red Mill



  • Stone ground



  • Made with whole grain corn and whole wheat flour


Stone ground, Bob's Red Mill Cornbread Mix and Cornmeal Muffin Mix makes piping hot, golden cornbread and muffins. It's made from whole grain corn, whole wheat flour and other all natural ingredients. Fluffy, wholesome and rich with down home goodness, it's an easily prepared, old-fashioned complement for any meal. All natural.

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Product Description:

Cornbread Mix

  • Cornbread & Cornmeal Muffin Mix from Bob's Red Mill



  • Stone ground



  • Made with whole grain corn and whole wheat flour


Stone ground, Bob's Red Mill Cornbread Mix and Cornmeal Muffin Mix makes piping hot, golden cornbread and muffins. It's made from whole grain corn, whole wheat flour and other all natural ingredients. Fluffy, wholesome and rich with down home goodness, it's an easily prepared, old-fashioned complement for any meal. All natural.

Product Label:

Cornbread Mix

Nutrition Facts

Serving Size 34 g (1 muffin)

Servings Per Container 20 (per 24 oz bag)

Amount Per Serving % Daily Value (Mix)*
Calories 120Calories from Fat 10  
Total Fat  1 g 1%
Saturated Fat  0 g 0%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  340 mg 14%
Total Carbohydrate  24 g 8%
Dietary Fiber  4 g 16%
Sugars  3 g  
Protein  3 g  
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredients: Stone ground cornmeal, stone ground whole wheat pastry flour, evaporated cane juice, buttermilk powder (milk), sea salt (magnesium carbonate), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate) and baking soda.

Cooking Instructions: To 2½ cups mix add: 1¼ cups water, ¼ cup oil, 1 egg (or egg substitute). Mix just until blended.*

For Cornbread: Use 8" x 8" greased square pan. Bake at 350°F for 30 minutes.

For Muffins: Fill greased muffin tins. Bake at 400°F for 15 minutes. Makes 12 muffins.

*To prepare the entire package add: 2 cups Water, 1/3 cup Oil and 2 Eggs. Spread into a 13 x 9-inch greased pan and bake at 350°F for 25 minutes.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Keeps best refrigerated or frozen.

Terms and Ingredient Definitions

Cornbread Mix

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Bob's Red Mill Cornbread Mix Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Cornbread Mix 3.5 5 2 2
Bob's GF Corn Bread mix Great mix...Very versatile...Can be used for bread, or muffins / cookies as well. February 3, 2013
GF cornbread tastes terrible Would not recommend this product. The texture is dry and chalky. It is not sweet and tastes very bland. Better mixes on the market for GF alternatives. November 15, 2012
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