Nutrition Facts
Serving Size 2 scoops (2 oz.)(56.8 g)
Servings Per Container 16
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 200 Calories from Fat 0 | |
| Total Fat 0 g | 0% |
| Saturated Fat 0 g | 0% |
| Cholesterol 0 mg | 0% |
| Sodium 280 mg | 2% |
| Potassium 500 mg | 4% |
| Total Carbohydrate 10 g | <1% |
| Dietary Fiber 2 g | 8% |
| Sugars 7 g | |
| Protein 40 g | 80% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 25% |
| Iron | 0% |
| Vitamin B-6 | 150% |
| Folic Acid | 50% |
| Vitamin B-12 | 50% |
| Phosphorus | 10% |
| Magnesium | 25% |
| Zinc | 70% |
| Manganese | 50% |
| Chromium | 170% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Ultra-Filtered/Micro-Filtered (UF/MF) whey protein isolate, fructose, cocoa powder, vanilla flavor, cellulose gum, xanthan gum, chocolate flavor, potassium chloride, magnesium oxide, lecithin, bromelain, choline bitartrate, inositol, trypsin, chymotrypsin, alpha-amylase, zinc oxide, boron citrate, pyridoxine HCl, magnanese sulfate, vanadyl dulfate, creatine monohydrate, OKG (ornithine alpha-ketoglutarate), L-glutamine, GTF chromium yeast, folic acid, cyanocobalamin.
Directions for use: Using scoop provided, add two (2) scoops (2 oz.) (56.8 g) to one (1) cup (8 fl. oz.) (237 mL) or more of either cold water or your favorite cold beverage. Stir briskly until dissolved for a tasty chocolate protein shake. For a creamier shake, use a blender and add ice. You may also try adding your favorite fruit.
Diabetics/hypoglycemics: Use only under the care of a healthcare professional. This product may enhance insulin sensitivity and may affect your blood glucose levels.
