Nutrition Facts
Serving Size 28 Cookies (30 g)
Servings Per Container About 9
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 140Calories from Fat 40 | |
| Total Fat 4.5 g | 7% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 150 mg | 6% |
| Total Carbohydrate 22 g | 7% |
| Dietary Fiber 2 g | 8% |
| Sugars 7 g | |
| Protein 2 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 20% |
| Iron | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Organic whole grain wheat flour, organic wheat flour, organic cane sugar, expeller pressed vegetable oil (safflower and/or sunflower), honey, organic corn flour, organic graham flour, calcium carbonate, natural vanilla and graham cracker flavor, sea salt, baking soda, natural vitamin E to protect flavor.
Contains wheat ingredients.
Made on shared equipment that also processes egg and milk.
