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Maifun Brown Rice Noodles
Also known as angel hair
Maifun (angel hair) Brown Rice Noodles from Annie Chun are made with 100% whole grain. A good source of fiber (4 grams per serving), Maifun noodles are also gluten free. Add to soups, stir fries or to salads. Maifun noodles have a mild flavor, making them perfect for a wide variety of sauces and accompaniments. Vegan. Product of Thailand.
Serving Size 2 oz. (56 g)
Servings Per Container about 4
|Amount Per Serving||% Daily Value*|
|Calories 200Calories from Fat 10|
|Total Fat 1 g||2%|
|Saturated Fat 0.5 g||3%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 10 mg||0%|
|Total Carbohydrate 44 g||15%|
|Dietary Fiber 4 g||16%|
|Sugars 1 g|
|Protein 4 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
INGREDIENTS: Brown Rice Flour, Water.
For stir fry, soak dry noodles in hot water for 6-8 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.
For salads or cold noodle dishes, add to boiling water for 1-2 minutes. Drain; rinse under cold water and serve.
Additional recipes listed on package.
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