Serving Size 1 Cup (260 g)
Servings Per Container About 2
|Amount Per Serving||% Daily Value*|
|Calories 200 Calories from Fat 30|
|Total Fat 3 g||5%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 680 mg||28%|
|Total Carbohydrate 31 g||10%|
|Dietary Fiber 13 g||52%|
|Sugars 3 g|
|Protein 13 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
INGREDIENTS (VEGAN): Organic Black Beans, Filtered Water, Organic Onions, Organic Tomato Puree, Organic Diced Tomatoes, Organic Bell Peppers, Organic Green Chiles, Organic High Oleic Safflower and/or Sunflower Oil, Organic Lime Juice, Sea Salt, Organic Spices, Organic Garlic, Black Pepper.
Directions: Heat and serve. Please do not overcook.
Ready to serve.
Individuals with Food Allergies: This product is made in a facility that produces foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Certified Organic by QAI.
Look here for an easy way to
navigate to your previously