Ingredient: 100% Certified Organic Ground Ginger Root (Zingiber officinale).
Suggested Use: An extraordinary and exotic addition to beverages, fruit salads, meats, poultry, fish, seafood and vegetables. Mix with soy sauce for a wonderful stir-fry. Store in a dry place. Keep container tightly sealed to protect the natural aroma and flavor.
Product of China, Egypt, India, Indonesia, Mexico or USA.
Certified Organic by Organic Certifiers, Ventura, CA 93001.
Certified kosher pareve by the Kashruth Division of the Orthodox Union.




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