Nutrition Facts
Serving Size 1/2 Teaspoon (1 gram)
Servings Per Container 100
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 0 Calories from Fat 0 | |
| Total Fat 0 grams | 0% |
| Sodium 0 mg | 0% |
| Total Carbohydrate 0 grams | 0% |
| Sugars 0 grams | |
| Protein 0 grams | 0% |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin A, vitamin C, calcium or iron. |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Freeze-dried yams, parsley leaf, burdock root, chickweed, bladderwrack, buchu leaf, natural apricot flavor.
Suggested Use:
HOT TEA: Add 1/4 to 1/2 teaspoon to each cup of boiling water. Will brew immediately.
ICED TEA: In a large pitcher, mix 1 teaspoon pre-brewed tea with 2 cups boiling water. Add 2 cups cold water, chill and serve.
Each 4 ounce can will make approximately 100 cups
of tea.
(
(