Nutrition Facts
Serving Size 1 cup (240 mL)
Servings Per Container 12
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 140Calories from Fat 60 | |
| Total Fat 7 g | 11% |
| Saturated Fat 4 g | 20% |
| Trans fat 0 g | |
| Cholesterol 25 mg | 8% |
| Sodium 115 mg | 5% |
| Total Carbohydrate 11 g | 4% |
| Dietary Fiber 0 g | 0% |
| Sugars 11 g | |
| Protein 8 g | 4% |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Vitamin D3 | 25% |
| Calcium | 30% |
| Iron | 0% |
| Folic Acid | 20% |
| Not a significant source of dietary fiber, vitamin C and iron. |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Other Ingredients: Goat Milk, Vitamin D3, Folic Acid.
Mixing Instructions: Scoop enclosed. Shake can lightly before each use. To Make one cup: Gradually mix two unpacked level scoops (28 g) to 8 oz. (240 ml)warm water. Stir. To make one quart: Use 8 unpacked level scoops (112 g) to 32 oz. (960 ml) warm water. Stir.
Serving and storage instructions: Best served chilled. Keep mixed product refrigerated and use within 5 days.
*Under 12 months, use only as directed by a healthcare professional.
Store unused powder tightly sealed in cool, dry place for up to eight weeks.
This contains makes approximately 3 quarts of whole goat milk.
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