Nutrition Facts
Serving Size 1 Teaspoon
Servings Per Pack: 30
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 60Calories from Fat 0 | |
| Total Fat 0 g | 0% |
| Saturated Fat 0 g | 0% |
| Trans fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | 0% |
| Total Carbohydrate 14 g | 5% |
| Fiber 0 g | 0% |
| Sugars 12 g | |
| Sugar Alcohol 0 g | |
| Protein 0 g | 0% |
| Vitamin A | 0% |
| Vitamin C | 4% |
| Calcium | 0% |
| Iron | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Amla berry fruit, Evaporated cane juice, Honey, Clarified Butter (Ghee), Ashwagandha root, Kachora leaf (Curcuma zedoaria), Punarnava leaf (Boerhavia diffusa), Haritaki fruit (Terminalia chebula), Cardamom fruit, Nagarmotha rhizome (Cyperus rotundus), Gokshura fruit (Tribulus terrestris), Shatavari root, Jivanti leaf (Leptadenia reticulata), Pipali fruit (Piper longum), Sandalwood, Bjumiamlake fruit (Phylanthus urinaria), Vasaka leaves (Adhatoda vasica), Argaru wood (Aquilaria agallocha), Grapes, Bael fruit (Aegle marmelos), Guduchi bark (Tinospora cordilfolia), Lotus flower, Shalaparni leaves (Desmodium gangeticum), Arani root (Clerodendrum phlomidis), Shyonaka root (Oroxylum indicum), Mudgaparni leaves (Phaseolus trilobus), Mashaparni plant (Teramnus labialis), Ringani root (Solanum indicum), Licorice, Ginger, Anantmool root (Hemidesmus indicus), Kakra Shringi fruit (Rhus succedanea), Haranvel leaves (Corchorus fascicularis), Vidarikand tuber (Dioscorea sativa), Prishniparni aerial part (Uraria picta), Padal root (Stereospermum chelenio), Brahmi whole plant (Bacopa monnieri), Shankhpushpi leaves (Convolvulus pluricaulis), Kakanasa root (Asclepias curassavica), Banslochan (Bambusa arundinacea) sap, Indian Bay Leaf, Cinnamon bark (Cinnamomum verum), Saffron.
Suggested Use: 1 Teaspoon 1–2 times a day. For a delicious treat spread on toast or crackers alone—or with your favorite nut butter. Praas is ideal for the whole family.
This product is not recommended for diabetics or pregnant women.
Free of wheat, gluten, soy, milk, egg, tree nuts, peanuts, fish, shell fish, artificial color, artificial sweeteners and artificial preservatives.
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