Nutrition Facts
Serving Size 1/2 cup (120 g)
Servings Per Container: about 3.5
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 65Calories from Fat 25 | |
| Total Fat 2.5 g | 4% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 300 mg | 13% |
| Potassium 330 mg | 9% |
| Total Carbohydrate 9 g | 3% |
| Dietary Fiber 5 g | 20% |
| Sugars 4 g | |
| Protein 2 g | 4% |
| Vitamin A | 20% |
| Vitamin C | 20% |
| Calcium | 4% |
| Iron | 10% |
| Thiamin (B1) | 8% |
| Riboflavin (B2) | 6% |
| Niacin (B3) | 8% |
| Magnesium | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Organic roma tomatoes, organic extra virgin olive oil, sea salt, organic basil, organic oregano, organic black pepper, organic roasted garlic, organic dried onion, organic thyme.
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