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Eden Foods

Agar Agar - Sea Vegetable Flakes

Agar Agar - Sea Vegetable Flakes

Item: EDF026

  • Eden Foods Wild Hand Harvested Agar Agar Sea Vegetable Flakes



  • Vegetable gelatin



  • Product of Japan


1 oz (28 grams) Pkg

$9.47
Retail $11.19
Save 15%
Quantity
In Stock

Eden Foods Agar Agar Flakes are essential to our Healthy Fruit Snacks—customize the flavors to make them your own!

  • Eden Foods Wild Hand Harvested Agar Agar Sea Vegetable Flakes



  • Vegetable gelatin



  • Product of Japan


Eden Foods Agar Agar Flakes - Sea Vegetable Flakes is a vegetable gelatin made of a variety of sea vegetables with strong thickening properties. The seaweeds are boiled to a gel, pressed, dried and crushed into flakes. It's perfect for desserts, pie fillings, baked good fillings, puddings, parfaits, fruit or vegetable aspic and more. The flakes dissolve in hot liquids and thicken as it cools.

Terms and Ingredient Definitions

Nutrition Facts

Serving Size 1 Tablespoon (1.5 g)

Servings Per Container 18

Amount Per Serving % Daily Value*
Calories 0Calories from Fat 0  
Total Fat  0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  1 g 0%
Dietary Fiber  1 g 4%
Sugars  0 g  
Protein  0 g 0%
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

INGREDIENTS Sea Vegetable Gelidium amansii, Gracilaria verrucosa

EDEN Sea Vegetables contain an array of trace minerals and cleansing phytonutrients that are not common in land sourced vegetables.

Ideal for desserts, pie fillings, baked good fillings, puddings, parfaits, fruit or vegetable aspic, and more. The flakes dissolve in hot liquids, which thicken as they cool.

To Prepare:

Add 4 tablespoons of flakes to 4 cups of fruit juice or stock, bring to a boil, reduce heat and simmer 5 minutes or until dissolved. Add fruits or vegetables and cool until firm.

Imported from Japan

KOSHER

Shipping Weight

.07 lbs

Eden Foods Agar Agar - Sea Vegetable Flakes Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Rated 4.3 out of 5 by 3 reviewers.
Rated 5 out of 5 by Just used it once, so far. I bought this to use in a vegan flan. It worked just fine. Kind of "spendy", though. It had no flavor that I could detect. It was not grainy. The flan had a very nice texture. May 25, 2015
Rated 4 out of 5 by Beats gelatin When I found out what gelatin was made out of, I searched for a replacement. Agar Agar definitely fits the bill. However, you must make sure to cook it fully to make sure it melts. Not a lot in the container, but a little goes a long way. Also, it does not contain sugar like the cheaper brands you may find online and at Asian markets. Personally, I prefer Agar powder. It would be great if Swanson carried that. July 25, 2013
Rated 4 out of 5 by Not a lot for the money. Of course... I realize that it takes a while to make this stuff from seaweed. Great sauce thickener. July 20, 2009
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